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June 16, 2009
Food & Drink | Italian

Italian Recipes – Shaping Gnocchi Dough

    Published: 06-16-2009
    Views: 35,617

    Description

    Chef Claudio Zorloni demonstrates shaping Gnocchi Dough.

    Expert

    Claudio Zorloni

    Il Fornaio "Cucina Italiana e Panetteria" (restaurants and retail bakeries) provide in-house dining, as well as a retail market, offering Il Fornaio's unique baked goods, prepared foods, and a variety of Il Fornaio-brand products.

    Videos in this Series

    1

    Italian Recipes – How to Make Gnocchi

    2

    Italian Recipes – Preparing the Potatoes for Gnocchi

    3

    Italian Recipes – Making the Gnocchi Dough

    4

    Italian Recipes – Shaping Gnocchi Dough

    5

    Italian Recipes – Making a Cream Based Sausage Sauce for the Gnocchi

    6

    Italian Recipes – Cooking Gnocchi