How to Think Outside the Glass of Cabernet Sauvignon and Merlot

Jewelry Gifts – Stackable Jewelry

Appreciating Rosé Wines

How to Taste and Select Wine

How to Pair Wine with Food

How to Open a Bottle of Wine

Basic Wine Vocabulary

Proper Etiquette for Ordering Wine

Understanding the Connection between Wine and Food

Differences Between Red and White Wine

Wine Pairing Rule 1 – Match Weights of Food & Wine

Wine Tasting Step 1 – See

Wine Pairing Rule 2 – Complement or Contrast

Wine Tasting Step 2 – Sniff

Wine Pairing Rule 3 – Pay Attention to Acidity & Sweetness

Wine Tasting Step 3 – Sip

Wine Pairing Rule 4 – Sparkling & Desert Wines

Wine Tasting Step 4 – Summarize

Wine Pairing Rule 5 – Practice & Experiment Often

Pairing Wine with Foods

How to Make Wine

Tips From a Sommelier

Wine Making – Turning Grapes into Juice

How to Open a Bottle of Champagne

Wine Making – Turning Grape Juice into Wine

How to Decant a Bottle of Red Wine

Wine Making – Storing and Fermenting Wine

How to Store Wine

Wine Making – Preparing Wine for the Bottle

How to Think Outside the Glass of Chardonnay

Wine Making – Testing and Bottling